Rosehip infusion: benefits

Rosehip is famous for its beneficial properties, being one of the most popular medicinal plants. It contains a huge amount of vitamin C, sugar and a variety of useful elements.

Most often, dried or fresh rose hips are taken, and teas, juices, decoctions and infusions are prepared on their basis. These remedies are not only useful, but also pleasant to the taste. The simplest and most effective for cooking at home is a rosehip infusion that retains all the healing properties of the shrub.

Rosehip infusion: benefits

Rosehip-based infusion has many useful qualities and is useful for a number of diseases. The amount of ascorbic acid in it is greater than in lemon or currant.

Rosehip berries have not only bactericidal and anti-inflammatory effects, so an infusion based on them is an excellent adjuvant in the treatment of diseases of the digestive and genitourinary systems.

Rosehip improves blood clotting, prevents the development of atherosclerosis due to rutin and carotene, improves immunity, which is important in the cold season and for people who are often ill.

In general, rosehip infusion is extremely useful for the following diseases:

• anemia;
• atherosclerosis;
• decreased immunity and colds;
• diseases of the digestive system;
• exhaustion;
• avitaminosis;
• diseases of the genitourinary system.

Is rosehip infusion useful during pregnancy?

Rosehip is good because pregnancy and breastfeeding are not restrictions for taking it. The infusion of the plant during childbearing will only strengthen the body and protect the mother from possible colds.

However, you should be careful with the dosage, before taking the infusion, you should consult your doctor. It is usually advised to drink no more than a liter of drink per day.

Important! This plant has a powerful healing effect, but is not able to replace full-fledged drug therapy for serious diseases. You can read about the benefits of rose hips and its contraindications during pregnancy in ours.

How to cook?

The infusion is easiest to prepare at home, therefore, of all rosehip-based remedies, it is the most convenient and common. The only thing that should be taken into account when brewing is that the water should be hot, but not boiling, otherwise the beneficial substances will not be preserved. We will talk about the famous recipe,.

To prepare a liter of infusion, you need to take four tablespoons of dried rose hips and pour hot, with a temperature of about 50 degrees Celsius, water in a thermos. Leave the infusion for 12 hours, it is better to brew in the evening, by the morning the drink will be ready. Before taking, pass through a strainer or gauze.

Important! It is better to chop the fruits before brewing. More about that, we already wrote in our article.

It is worth remembering that the infusion retains its properties for only two days from the moment of preparation, it should not be stored for future use.

It is also possible on the basis of dried fruits, its action will be softer, suitable for the prevention of colds. Such and even adults.

You need to brew a tablespoon of crushed berries of the plant in a glass of hot water, add a couple of teaspoons of frozen raspberries and sugar to taste. Insist until the drink cools itself. You can have a snack with honey or jam.

How to use?

In order to strengthen the body and increase immunity, it is enough to drink a glass of drink three times a day, along with meals. You should not do this all the time, only in courses in the cold season, after or during a cold, since rose hips have a number of contraindications.

In other cases, before using the infusion, you should consult with your doctor, discuss your diagnosis and dosage suitable for a particular disease. Rosehip is a rather potent phytotherapeutic agent, it should be taken carefully, then it will show only the best properties.

There are several additional rules for taking rosehip medicines:

1. After taking the infusion, you should rinse the genus with plain water, ascorbic acid negatively affects tooth enamel.
2. Do not drink infusion on an empty stomach, it increases acidity
3. Together with the course of wild rose infusion, celery, parsley, dill should be included in the diet. They will help soften the effect of the remedy on the stomach and digestive tract as a whole.

These simple rules will help you achieve the best effect from taking rosehip infusion.

Reception of rosehip infusion for weight loss

Important! If allergic reactions occur, the infusion should be discontinued.

Rosehip infusion: harm

Rosehip infusion has no age-related contraindications, children and adults, pregnant women can drink it, no negative reaction should appear. However, there are a number of conditions in which rosehip infusion will do more harm than exceptional benefit.

Most contraindications are associated with a high content of ascorbic acid in the plant.

1. An infusion based on this plant should not be taken by patients with gastritis or stomach ulcers, other diseases accompanied by high acidity.
2. You should not take rose hips for people with an increased tendency to thrombosis or thrombophlebitis, low blood pressure, heart disease.
3. The infusion is contraindicated in people with liver disease. You should not take it for a long time, as it depresses the functions of this organ.
4. Rosehip drink is not recommended for allergy sufferers. A large amount of ascorbic acid can provoke severe irritation, it should be used with caution.
5. Do not drink infusion for people with skin diseases, especially in the acute stage. Rosehip in this situation can aggravate the course of the disease.

There are no more general contraindications to taking the infusion. It should be remembered that, like any herbal medicine, rose hips can cause allergies due to the content of various active substances.

Thus, the infusion is the most convenient home remedy based on rose hips, which retains all the beneficial properties of the plant, making it an extremely popular herbal medicine.