Viburnum its properties and application. Viburnum fruits medicinal properties and contraindications. The use of Kalina in cosmetology

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Kalina red is one of the most valuable plants in Russia. It is unique because it has not only the richest vitamin and mineral composition. The main advantage is that all parts of the plant are used for medical and cosmetic purposes.

You can make decoctions, tinctures, lotions for rubbing the skin, teas, replacing them with expensive vitamin complexes and medicines.

Kalina is a plant with a rich vitamin composition, almost unique. It is for the huge chemical composition that this berry is considered a natural healer.

100 g of viburnum contains:

80-135 mg of vitamin C (ascorbic acid - about 2 times more than in lemon);
450-1350 mg of vitamin B3 (nicotinic acid, which is responsible for lowering cholesterol);
2.5 mg of vitamin A (carotene is a natural immunostimulant);
30 mg of vitamin K (has an anti-hemorrhagic effect);
0.03 mg of vitamin B9 (folic acid, which lowers the level of "bad" cholesterol);
2 mg/g vitamin E (tocopherol is a natural antioxidant);
248 mg molybdenum;
17 mg magnesium;
10 mg selenium (has the property to accumulate);
0.8 mg copper;
6 mg manganese;
0.5 mg zinc;
0.3 mg iron;
0.06 chromium.

The composition also contains potassium, cobalt, calcium.

Our ancestors believed that there is no such disease in which red viburnum will not help. However, this plant is most effective in the following pathologies:

SARS, influenza, tonsillitis. Kalina is especially useful in the presence of a cold, since the plant has an anti-inflammatory, diaphoretic effect, increases the protective properties of the body, and speeds up recovery.
Pathologies of the digestive organs. It is useful to take viburnum in the form of decoctions, juices for ulcers, gastritis, inflammatory pathologies of the liver, and other organs. In addition, the plant stimulates the secretion of gastric juice, has an anti-inflammatory effect.
Vascular and heart disease. It is recommended to take decoctions of viburnum for hypertension, angina pectoris, atherosclerosis, heart pain. The plant also lowers the level of "bad" cholesterol, strengthens blood vessels.
Pathologies of the nervous system. Taking viburnum is useful in the presence of convulsions, insomnia, headaches, and neurosis. The high content of minerals and vitamins will make it possible to compensate for their deficiency, and thanks to lowering blood pressure, normalizing metabolism, one can more successfully cope with diseases of the nervous system.
Dermatological diseases. With the help of a decoction, you can reduce inflammation, remove itching, redness of the skin. Also, decoctions of these berries will help in the presence of eczema, furunculosis. Thanks to tannins and organic acids, decoctions from berries destroy bacteria, accelerating the healing of abrasions.
Inflammatory pathologies of the kidneys, urinary system. Kalina is a useful product for cystitis, pyelonephritis.

Useful properties of juice

Viburnum juice is an excellent helper for the body's defenses, because this drink contains several times more vitamin C than citrus fruits. It also contains other vitamins and minerals.

But the main ingredient is pectin. It is known for its beneficial effect on the work of the intestines, cleanses it. Also in the fruits there are phytoncides, organic acids, essential oils.

Due to such a “cocktail”, we can talk about the benefits of juice, which has a beneficial effect on the body: antibacterial, antipyretic, regenerating. The juice also helps with hypertension - those who suffer from high blood pressure are advised to take pure viburnum juice every day.

The drink also cleanses the vascular walls from the appearance of cholesterol plaques, and has a positive effect on the entire vascular system. Also, juice is an excellent natural prevention of stroke, heart pathologies.

Properties and use of viburnum seeds

The shape of the bone resembles a heart. And it's not just that. And all because they have components that heal the system and strengthen the heart. However, it must be remembered that they have a diuretic effect - those who have puffiness should remember this.

The bones contain a high percentage of active ingredients. The oil obtained from the seeds is used in cooking as a food additive. The oil obtained from the seeds is included in the composition of some medicinal and cosmetic preparations.

The oil is also rich in natural carotenoids. This substance will prevent the occurrence of cancer. And due to the presence of an antioxidant effect, the bones slow down the aging process, protect the body from the effects of harmful factors.

With regular consumption of the bone, you can avoid the appearance of stones in the kidneys, bile duct. They also cleanse the body of toxins.

At the same time, the normalization of the work of the main body systems (gastrointestinal tract, intestines) will positively affect the appearance and general well-being. So, headaches will pass, performance will improve. It is enough to eat 15 seeds every day to achieve a therapeutic effect.

Some people use seeds instead of coffee. They are simply roasted in a dry frying pan, ground, then brewed like traditional coffee. The drink prepared in this way has a stimulating effect.

Viburnum leaves - properties, application

The leaves of this plant are no less useful than the rest of the viburnum. And all thanks to the many useful substances. So, they have tannins, ursolic acid, arbutin glycoside, ascorbic acid and a lot of macronutrients.

Use them fresh or dry. You can squeeze juice from fresh raw materials: just chop the leaves in a blender, squeeze the mass through gauze. The resulting drink should be taken 60 ml three times a day.

According to folk healers, this juice has a healing effect, helps to relieve severe menstrual pain. And to make the drink pleasant to the taste, it is enough to add a little honey to it.

The juice can also be used externally. It has a regenerating effect, helping to more successfully fight lichen, furunculosis.

On the basis of dried leaves, decoctions and infusions are made: they will help to cope with sore throats, diseases of the oral cavity. Simply rinsing your mouth with them is enough to achieve a therapeutic effect. And taking such a remedy inside will be an excellent assistant in the fight against helminths. Healthy tea is also prepared from dry raw materials: it will strengthen the immune system.

What is the use of plant bark?

They use not only berries and leaves, but also bark - decoctions and tinctures prepared on its basis have an excellent healing effect due to the presence of useful elements in the composition. So, the bark has an antispasmodic effect. Medicines from the bark help with:

insomnia;
nervous disorders.

Decoctions help relieve inflammation, stop bleeding. Pharmaceutical preparations based on the bark are very common, which help women recover faster after childbirth.

Is it possible to give viburnum to children?

If the child does not suffer from any special pathologies, then viburnum can be introduced into the diet from the first year. True, like any new product, viburnum is introduced gradually, starting with 0.5 tsp. per day. If the child likes the taste, there are no adverse reactions, you can slightly increase the dosage.

It is also worth remembering that viburnum is a rather hypoallergenic product. In small quantities, it can be given even to children with allergies. At the same time, many doctors believe that the use of this berry on a regular basis can reduce the manifestation of unwanted reactions of the body.

Berries have the same effect on the children's body as on an adult:

increase immunity;
help with colitis, constipation;
relieve headache;
lower blood sugar levels.

A child can be given viburnum in the form of juices, prepare fruit drinks, or simply sprinkle fresh berries with sugar.

Contraindications: what you need to remember?

Despite the rich vitamin composition and a lot of useful substances, you need to remember about contraindications. They must be studied before using red viburnum, so as not to worsen the health situation.

You can not use decoctions, infusions, viburnum juices with:

increased blood clotting, a tendency to thrombosis (since the plant acts as a coagulant);
gout due to the high content of purines, which can cause the formation of salts in the joints (this prohibition is more relevant for men);
urolithiasis;
peptic ulcer of the stomach and intestines;
increased acidity of the stomach (viburnum contributes to the production of hydrochloric acid, bile, which can cause an exacerbation of chronic diseases);
hypotension (consumption of viburnum can cause fainting, dizziness);
diabetes mellitus (due to the presence of invert sugar in the berries);
enuresis (due to strong diuretic properties);
chronic pathologies during periods of exacerbations.

It is also recommended to abandon viburnum during pregnancy, since the berries contain phytohormones, which are similar to female sex hormones. Their excess can cause miscarriage, the development of pathologies in the fetus.

Ways to use viburnum in cooking

Kalina is a popular ingredient in the kitchen, because it is not only healthy, but also very tasty berries. First of all, they can be consumed fresh - as a treat or as an addition to morning porridge for breakfast. Moreover, you can save the harvest of the berry simply by freezing it.

But also fruits:

dried;
dry;
squeeze juice (including from seeds);
added as a filling to pies, other pastries;
used for making fruit drinks, mousse, jelly, and other sweets.

The berry has also been widely used in the preparation of alcoholic beverages. The most famous liqueur on the fruits of the plant is Kalinovka. But adherents of a healthy lifestyle will really like viburnum tea or coffee.

Application in medicine and cosmetology

Kalina is a unique berry. It has found application not only in the field of cooking - it is used by folk healers, famous cosmetic companies in the manufacture of products.

In medicine

In the field of medicine, almost all parts of viburnum are used for the preparation of decoctions, infusions, healthy juice. The list of diseases for which this plant is effective is quite wide:

cold;
dyspnea;
vascular and heart diseases;
headaches, including migraines;
various female pathologies;
skin diseases;
oncology;
diseases of the gastrointestinal tract.

It is also known that viburnum activates brain activity. If you include it in the diet, you can avoid problems with memory, absent-mindedness.

The plant is also the basis of vitamin drinks, which are an excellent prophylactic during periods of flu and colds.

In cosmetology

Kalina has found application in the field of cosmetology for the following reasons:

Ascorbic acid in the composition of the berry is a natural antioxidant that fights the very first manifestations of skin aging. For the same reason, it can also be used for problematic skin to make it look younger and more beautiful. To do this, you just need to make a maxi based on viburnum.
Kalina regulates the sebaceous glands. Using masks or lotions based on berries will eliminate signs of shininess - this is a great option for oily skin.
Viburnum is also used to whiten the face in the presence of freckles. pigment spots.
It will help get rid of acne - viburnum has bactericidal properties.
Kalina is an excellent tonic. So, berry-based masks or tonics are absolutely suitable for any skin, you just need to choose additional components. And to get just a refreshing effect, it is enough to use frozen viburnum juice.

It is also used to strengthen and stimulate hair growth - viburnum infusion is ideal for this. It can also be added to the bath in the presence of skin pathologies - they will help relieve inflammation, fight eczema, and other skin pathologies. And if you freeze the juice and wipe your face with a cube in the morning, you can reduce the number of wrinkles.

Healthy Recipes

There are dozens of recipes for preparing this berry - you can cook sweet liqueurs, healthy decoctions, just grind the fruits with honey or sugar.

Kalina with honey

For medicinal purposes, whole berries are used, which are aged in honey. Such a mass is an excellent protection against SARS, influenza, as it strengthens the immune system.

You need the following ingredients:

a bunch of viburnum (about 200 g);
melted honey (about 200 ml).

There is nothing complicated in cooking: rinse the berries thoroughly, dry them, then dip them in honey and leave there for 6-7 hours so that the viburnum is saturated with nectar. It remains to shift the soaked berries into a separate container and dry a little.

Kalina with sugar

Cooking viburnum with sugar is very simple. First you need to buy all the necessary components:

300 g sugar (can be replaced with honey);
300 g viburnum.

Step by step preparation:

We wash the berries, dry them.
We put it in a saucepan, knead it with a fork as thoroughly as possible so that the juice comes out.
Pour 2/3 of the indicated amount of sugar, mix.
We put the mass in a sterilized container, leaving a little space on top.
Add the remaining sugar, close the containers and store the viburnum with sugar in a cool place.

Viburnum jam

To make jam, take the following ingredients:

800 g of sugar;
200 ml of water;
1 kg of red viburnum.

Walkthrough:

Rinse the berries, dry on a piece of cloth and send to the pan, add clean water.
When the mass boils, wait 2-3 minutes. In parallel, make syrup in another container: combine the drive and sugar together, boil until a homogeneous consistency is obtained.
When the first bubbles appear, pour the viburnum mass into syrup, boil for about 30-40 minutes. Leave the jam to infuse for 5 hours, then boil it again. Do not forget - you need to stir the mass regularly and remove the foam.
Bring the mass to a thick consistency and pour into sterilized jars.

Store jam in a dark dry place.

Bring the sweet mass to a thick state, pour into sterilized jars. Seal with dry lids. After cooling, store the product in a dark place.

Tea with viburnum

Making tea is not difficult. You will need:

a small bunch of berries;
a glass of boiling water;
sugar or honey to taste.

Rinse the berries, remove the inflorescences, put in a saucepan, mash with a fork and add boiling water. Wait 7-10 minutes for the drink to infuse, add honey or sugar to taste.

Additionally, you can add lemon, other citrus fruits. But to make tea even more beneficial, you can use any fruit or herb, depending on what effect you want to achieve:

Ivan tea will help fight insomnia, calm the nervous system if you add viburnum to it;
hawthorn fruit combined with a berry is an excellent drink that will help fight the effects of a stroke;
wild rose or beak, which can be supplemented with tea, will significantly enhance the defenses of the immune system.

Coffee with viburnum

Coffee prepared according to this recipe will turn out to be invigorating and vitamin. To make one cup of coffee you need:

glass of water;
1 tsp instant coffee;
a small bunch of viburnum (to get 2 tsp juice);
2 tsp Sahara.

Cooking:

We wash the berries, cover with sugar, grind with a pusher. We filter the resulting juice, remove the skins of berries, seeds.
Pour boiling water over coffee, add juice, sugar to taste.

viburnum syrup

To prepare healthy viburnum syrup, you need the following ingredients:

300 g of sugar;
300 g viburnum.

The preparation is simple:

Rinse the berry, remove the inflorescences.
Transfer the viburnum and sugar to a blender, grind everything to make a puree.
Leave for 1-1.5 hours, stirring several times.
Using gauze, separate the pulp from the juice.

Ready syrup is stored in the refrigerator. It must be poured into glass containers.

Viburnum liqueur

Ingredients needed:

7 kg of viburnum berries;
2.5 kg of sugar.

Cooking:

Sort the berries, rinse, pour into a suitable container, add sugar, tie the throat of the container with gauze, send to a dark place for 4 days.
When signs of fermentation appear, you need to remove the gauze, insert a special water seal (this is a rubber tube with a diameter of about 1 cm and a length of up to 40 cm). One end of the shutter is inserted into the cork, the other - into a glass of water. If you miss this moment, oxygen will enter the container, which will lead to the oxidation of the liquor.
The drink is kept in this form for about three weeks until the fermentation stops. It remains to strain and bottle the liquor.

viburnum liqueur

The ingredients for the liqueur are as follows:

1 liter of vodka;
1.5 kg viburnum;
400 ml of water;
1.2 kg of sugar.

Making a drink is easy:

Pour boiling water over the berries, pour into a container, add 400 g of sugar. Leave in the sun for a couple of days. Add vodka and leave for another week.
Make syrup from the remaining water and sugar, cool it to a temperature of +30 degrees, pour into a bottle, leave for a month. It remains to filter the drink and pour into separate bottles.

Tincture on viburnum

For the preparation of tincture according to the classic recipe, a minimum of components is required. Ingredients:

1 kg of viburnum;
1 liter of high-quality vodka (you can take moonshine).

Cooking step by step:

Prepare the berries, pour them into a three-liter container, pour vodka so that the liquid covers the viburnum by 2-3 cm.
Close the jar with a lid and send it to a dark place for 4-5 weeks to infuse at room temperature. Shake the container once a week.
Strain the tincture through cheesecloth. Squeeze the berries, discard.
Bottle the drink and send it to permanent storage.

The shelf life of the tincture is 3 years, the main thing is that sunlight does not fall on the container.

A decoction of viburnum

To make a healing decoction, you need:

2 tbsp viburnum;
400 ml of boiling water.

It's easy to prepare:

Mash the berries in an enamel pan.
Pour a glass of boiling water, heat for about 15 minutes in a water bath, judge.
Strain, add another glass of boiled water.

You need to take 60 ml 4 times a day. This decoction is especially useful for colds, gastritis, to normalize blood pressure.

A decoction can also be prepared from the flowers of the plant. You need to take 1 tsp. dry mixture, pour a glass of boiling water and infuse in a water bath for 20 minutes. It remains to sue and strain the resulting liquid.

With the help of a flower decoction, you can fight ulcers, eczema, cuts, boils, acne. It is enough just to irrigate problem areas several times a day. The decoction is also taken orally: it helps with insomnia, depression ulcers, and menstrual irregularities.

Features of harvesting and storage

The bark of the plant is harvested during the period of sap flow - usually this is the end of March or the beginning of April. Inflorescences can be collected after their full disclosure, berries - from mid-September. And in order for the fruits to be preserved in one piece, they should be cut along with the stalk.

But the viburnum, which is harvested after the first frost, is considered the most useful - the berries contain a maximum of useful elements and practically no bitterness.

The harvested crop can be frozen and dried. In the first case, they just need to be packaged in bags and sent to the freezer. In the second - spread out in an even layer in a dry and ventilated room for at least 10-12 days. Then it remains to dry them at a temperature of +50 degrees, spread the dry berries in linen bags.

Kalina is an effective folk remedy. Moreover, not only the berries of the plant are useful, but also the bark, leaves, inflorescences. However, it should be taken carefully for treatment purposes, not forgetting about contraindications.

My acquaintance with viburnum began in a very funny way: with sweet pies ... On that day, all our numerous relatives gathered at my grandmother's. Women fussed in the kitchen, wanting to quickly and tasty treat the whole family. And the grandmother kneaded a quick dough and asked her assistants to make a filling for sweet pies from red currants frozen for the winter. Bags with currants were not signed, the berries were "recognized" by color and shape. They crushed them, added granulated sugar and starch, everything was thoroughly mixed. They made envelope pies and sent them to fry in the oven. The aroma was delicious! When the pastry was ready, everyone went to the kitchen.

The very first bitten piece raised the question: “Why do you have pies with bones?”. We were very surprised: the filling turned out to be a mixture of red currant and viburnum berries. Unexpectedly tasty, except for the inconvenience with the bones.

Bright red, as if red-hot fruits gave the name to this Kalina shrub.
Kalina is a light-loving, tall shrub up to 3 m tall, growing in forests, cultivated in gardens. The bark is brownish-gray with cracks. Viburnum bushes bear fruit, starting from 3 years after planting the seedling, and the peak of fruiting falls on the period from 8 to 12 years of the viburnum life cycle. In a fruitful year, gardeners collect up to 20 kg of medicinal berries from 1 bush!

Viburnum blooms in late May - early June. By the way, it is with the flowering of viburnum that the second peak of cooling in spring is associated (after the flowering of bird cherry).

Viburnum bark in the form of a decoction or liquid extract is used:

to reduce and stop uterine bleeding,
with painful menstruation
with cardiovascular diseases,
with gastritis,
diathesis, eczema,
colds, sore throats,
cough with severe shortness of breath,
in the complex treatment of kidney diseases.

The viburnin glycoside contained in the bark of viburnum has a vasoconstrictive effect, calms the contraction and excitation of the uterus in case of a miscarriage.
At home, a decoction is prepared from the bark of viburnum: pour 20 grams of bark with 1 cup of boiling water, cook in a water bath from the moment of boiling for 30 minutes, let it brew for 10 minutes, take 1 tablespoon 3 times a day. The same decoction is used for nosebleeds.

A decoction of the viburnum bark has a calming, anticonvulsant effect and is used for convulsions, panic attacks, hysteria, insomnia, menopause, etc. In these cases, the decoction is prepared from 2 tablespoons of dry crushed bark per 1 cup of boiling water. You need to cook in the same way as the first one, and take 1/2 cup 2 times a day - 21 days.

In our villages of the Nizhny Novgorod region, this decoction was given to children with diathesis, scrofula, and a cold.

When to harvest viburnum bark? During the period of sap flow from late April to early June, because. at this time, the bark is more easily separated from the wood.

viburnum fruits

The fruits of viburnum increase the contraction of the heart, increase diuresis, i.e. have a diuretic effect, are used, like cranberries, for colds.
The fruits of viburnum are used as a sedative in the form of tea: grind 1 tablespoon of frozen berries with 2 teaspoons of granulated sugar, pour a glass of boiling water, let it brew a little, drink 1/2 cup a day.

A gruel of frozen viburnum berries mixed with honey is used for gastric and duodenal ulcers without exacerbation. For the same purposes, tea from viburnum berries is also good.

Viburnum juice is a good disinfectant for sore throats, colds in the form of rinses and externally for scrofula, eczema. Inside with angina, diseases of the upper respiratory tract, cough, laryngitis, pharyngitis.

What to cook from viburnum

Healing jelly from viburnum

Collect viburnum berries in the cold to reduce bitterness in the taste of berries. Squeeze juice. For 1 liter of juice, add 3.5 cups of granulated sugar, bring to a boil and add 1/3 teaspoon of citric acid. Roll into sterilized jars.

This home remedy has a long shelf life and is suitable for children and adults. From this jelly, fruit drinks can be made for colds; viburnum is valued more than cranberries for its effectiveness in this regard.

Russian kulaga

Kulaga is a very unusual malt-flour porridge with viburnum. Any viburnum is added - fresh, frozen, dry. First, the viburnum is brought to a boil in water (1 glass of water, 1/2 viburnum). Brew 1 tbsp. rye malt in 50 ml of this "compote". A little more broth is added to the malt and left to languish for half an hour in a warm place (about 50 degrees - in the oven, slow cooker or wrapped in a padded jacket in the old fashioned way). Next, you can strain the viburnum water to remove the bones. Mix viburnum, 2 tablespoons of rye flour, malt, honey or sugar to taste and go to languish in the oven for half an hour at 50 degrees, stirring several times.

Cabbage salad with tangerines (or oranges)

For 200 g of chopped white cabbage, you need to take 4 tangerines or 2 large oranges. Add 4 handfuls of fresh viburnum, season with vegetable oil and salt. Very fast, unusual, and most importantly - how much use! You can fantasize with the ingredients, add nuts, lentils and even chicken.

Be healthy!

Pharmacist-herbalist Sorokina Vera Vladimirovna

Traditional medicine praises viburnum. It is considered an elixir of vitality and health. The healing possibilities of the shrub are almost limitless. However, let us turn into skeptics. Consider the beneficial properties and contraindications of red viburnum as a combination of qualities of a single whole. It's no secret that what helps one person can cause irreparable harm to another.

A shrub with bright red fruits is useful in its entirety. From the crown itself to the roots lying in the depths of the earth. Medicines are prepared from flowers, leaves, branches, young bark, fruits, seeds and rhizomes of viburnum.

In various parts of the plant are concentrated:

carotene and ascorbic acid, which stimulates the immune system;
vitamin K, involved in the formation of platelets;
higher fatty acids responsible for metabolism;
tannins and phytoncides with antimicrobial action;
pectins that bind and neutralize toxins;
phytosterols, which reduce the concentration of bad cholesterol and reduce the risk of atherosclerosis.

The healing properties of the plant are not rumors or arguments. They are confirmed experimentally.

Back in Soviet times, experiments were conducted in the laboratory of the Research Institute of Medicinal and Aromatic Plants (formerly VILR, and now VILAR) with the participation of preparations based on viburnum.

And here's what they showed:

decoction and infusion of the bark of the plant stimulate the formation of platelets, and reduce blood loss from various kinds of injuries and internal bleeding;
the ability to stop blood loss was also found in preparations made from flowers and foliage;
a decoction of the bark tones the muscles of the uterus, facilitates the course of painful menstruation;
pomace from the fruit stimulates the formation and outflow of urine, restores electrolyte balance, dilates blood vessels, increases heart contractions, lowers blood pressure;
infusion of flowers and foliage inhibits the vital activity of staphylococci and other pathogenic and conditionally pathogenic microflora that causes skin diseases; lotions successfully extinguish the symptoms of furunculosis, eczema, ulcers, diathesis, hemorrhoids, ringworm and keratosis;
the bark and flowers of the shrub are suitable for the prevention of seizures;
an infusion of the bark can be used to suppress the symptoms of an irritable stomach; tannins bind and compact proteins on the surface of the mucosa, form a protective film that inhibits the inflammatory reaction;
shrub berries have a sedative effect, calm the nervous system, stimulate the immune system to fight colds, relax smooth muscles, reduce the severity of pain;
with prolonged use, the fruits reduce the level of cholesterol in the blood, promote the elimination of toxins, restore cardiac function;
all parts of the plant are used to treat foot and mouth disease in farm animals.

In folk medicine, viburnum is considered an effective external remedy. From different parts of the shrub, infusions are prepared for gargling, washing wounds, whitening the skin, removing age spots, blackheads and other rashes.

Kalina is widely used to treat internal diseases and conditions. It is considered a good anthelmintic, diaphoretic, choleretic, laxative and antitussive. It is used to treat women's diseases, diseases of the stomach and biliary tract. It is used as a vitamin stimulant, analgesic and anti-inflammatory.

Medicinal properties of viburnum:

Kalina red from pressure

The berries of red viburnum or common viburnum are good for the heart. The fruits contained a mixture of seven plant hydrocarbons - iridoids, which was initially taken as a single complex substance - viburnin.

The bitter taste of berries is the “merit” of those same iridoids. But this small drawback pales in comparison to the benefits that viburnin can bring.

The mixture of hydrocarbons energizes the heart. It improves the conductivity of electrical impulses. The force of contractions increases, the vessels dilate, and the pressure decreases.

Phytosterols are also involved in setting up cardiac activity, which do not allow excess cholesterol to be deposited on the walls of blood vessels. The use of an infusion of the bark has a clear anti-atherosclerotic effect. It is prescribed as an antihypertensive (lowering blood pressure) agent for hypertension.

The use of viburnum in cosmetology

For the preparation of skin care products, the fresh juice of the fruit of the plant is used. It is mixed with sour cream or yolk. Apply to the face like a mask.

Means from viburnum well cleanse problem skin, eliminate inflammation, and help fight acne. Due to its whitening effect, fresh juice is used to even out facial skin tone and remove freckles.

Kalina for women

Viburnum bark stops uterine bleeding, regardless of the nature of their origin. Whether it is a natural reaction after childbirth or a consequence of any gynecological disease.

A decoction of the bark of young branches is a natural antispasmodic for painful periods. It is effective for heavy menstruation and is able to regulate the cycle.

The plant is rich in plant precursors of sex hormones. It facilitates the course of menopause. Kalina acts on two fronts at once: it eliminates the emotional component, calms the nerves and improves sleep, and also smoothes out the main physical symptoms.

Benefits for children

Children are treated with decoctions of bark and berries, as well as infusions of flowers. Medicinal pomace is used as external and internal means.

Infusion of flowers moisten dermatitis, diathesis. A decoction is used to treat the throat with angina. With tonsillitis, the nose is washed.

Berry decoction with honey is a strong immunostimulating agent. The drink contains many trace elements that help the body cope with the effects of a cold.

An infusion of flowers helps to expel phlegm. Serves as a remedy for getting rid of a painful cough, including those provoked by whooping cough.

How to apply:

Red viburnum juice

Viburnum juice is the most concentrated remedy with a high antiseptic and anti-inflammatory potential. It is made from freshly picked berries. The fruits are removed from the branches after the first frost. They are sorted, washed, crushed with a wooden pusher and passed through a sieve.

Juice relieves runny nose and nasal congestion. It needs to be dripped until complete recovery, 3-4 drops in each nasal passage up to two times a day.

Fresh pomace from the fruit, when taken orally, improves the circulation of bile. Treatment of cholangitis (inflammatory disease of the bile ducts) is carried out in three stages. In the first week, three times a day, half an hour before meals, you need to drink a third of a glass of water mixed with one tablespoon of viburnum juice. In the second week, two are added to the water, and in the third week - three tablespoons of fresh fruit pomace. In the last week, the mixture is taken four times a day.

For the treatment of acne, boils, eczema, dermatitis, a fresh lotion is prepared. In a glass of clean filtered water, dissolve two tablespoons of pressed fruit juice. Problem areas are wiped with lotion three times a day for a month.

Tea

Viburnum tea is prepared from fresh or defrosted berries. It is used during a cold. The drink is rich in vitamin C, which holds back the onslaught of infection, speeds up recovery, protects cells from viruses, thins the blood, stimulates metabolism and removes harmful substances from the body.

Viburnum tea is a source of phytoncides, herbal antiseptics. It doesn't just work from within. The infusion soothes sore throat, relieves redness and inflammation.

The berries are crushed in a glass or enamel bowl. 50 g of ripe, sorted, washed fruits are taken per glass of boiling water. They are crushed with a wooden pusher. Pour boiling water over. Insist under the lid until cool. The drink is filtered and diluted with honey (to taste). Drink warm as an antipyretic and immunostimulant up to three cups a day.

Red viburnum tincture

The tincture is prepared from fresh young bark. Medicinal raw materials are harvested in early spring before the revival of the kidneys. Thin side branches are cut to a length of 10-25 cm. The bark is removed with a whole tube. The darkened lignified areas are removed and thrown away.

The prepared raw materials are randomly crushed. Pour 40% alcohol in a ratio of 1:1. Within a month insist in a dark place. Taken with inflammation of hemorrhoids, uterine bleeding and high blood pressure, 1-2 tablespoons before meals 2-3 times a day for two or three weeks.

Decoctions

A decoction of flowers is suitable for internal and external use. Regardless of further use, it is prepared in the same way. A spoonful of dry inflorescences is poured into a glass container. Add a glass of boiling water to it. The mixture is insisted on a water bath for 15-20 minutes. Then cool and filter.

A flower decoction is irrigated with ulcers, cuts, boils, eczema, dermatitis spots and acne up to three times a day until a therapeutic effect is achieved. Inside take a tablespoon three times a day for depression, hysteria, insomnia, hypertension, colds, stomach ulcers, poor biliary tract, kidney disease, menstrual irregularities.

Berry decoction normalizes blood pressure. It is drunk half a glass three times a day for two to three weeks.

The fruit remedy is prepared in a water bath. A glass of sorted berries is poured into a liter jar. Boiling water is poured almost to the very neck. Simmer over medium heat for 10 minutes. Strain and add water to the original volume.

Bones of viburnum berries

Most of the fatty acids and essential oils are concentrated in the bones. An infusion based on crushed raw materials is used for colds as an antipyretic and anti-inflammatory.

The herbal product strengthens blood vessels, normalizes blood pressure. Promote healing of the intestinal mucosa. Used in the treatment of colitis and constipation.

The infusion is prepared by steaming 10-15 crushed seeds with a glass of boiling water. The medicine is cooled for 30 minutes, filtered and taken two tablespoons before meals up to three times a day until noticeable improvements appear.

Bones are also an excellent tonic. Hardened drupes are ground into powder. Packed in jars and brewed instead of regular coffee.

Contraindications and possible harm

Contraindications to the use of viburnum are directly related to its beneficial properties. Hypotension patients are not recommended to frequently use any products prepared from this plant, since viburnum can drastically reduce blood pressure.

It can also be unsafe to ingest for people prone to thrombosis. This is due to the fact that any medicinal elixirs, especially those prepared from the bark, increase blood clotting.

Due to the ability to stimulate diuresis, viburnum is contraindicated in people suffering from diseases associated with impaired salt metabolism.

A tree beloved by all Russians, strewn with bright red tassels of berries in autumn, can be found everywhere. It is especially tasty after the first frost. Tasty jams, jelly, compote, kvass are prepared from tart and slightly bitter-tasting viburnum fruits, they are added to sauerkraut and other pickles, pies, delicious sauces, syrups and marinades are prepared from them. And what kind of viburnum Mors!

In addition to the exquisite taste, red viburnum has a huge arsenal of useful properties. Moreover, not only berries are useful, but also its bark, branches, flowers and seeds. Folk healers benefit even from her bone.

Composition and calories

The rich composition of viburnum leaves no doubt about the usefulness of the medicinal plant. Fruits contain vitamins of the group that are very important for human health. BUT and With, pectins and tannins, which, like a brush, cleanse the intestines from accumulated toxins, and phytoncides successfully fight microbes.

Lots of berries potassium, magnesium, phosphorus, manganese, iron, copper and iodine, and in the leaves of the plant - acetic, valeric, oleic and formic acids.

At low calorie the berry contains a lot of carbohydrates, in the weight ratio of proteins, fats and carbohydrates 16%, 17% and 67% respectively.

10 useful properties of viburnum

Treats colds

The benefits of viburnum for the human body cannot be overestimated. It has anti-inflammatory and antipyretic properties. Therefore, for the treatment of colds, this is a very effective folk remedy. A decoction of viburnum treats many infectious diseases, inflammation and bleeding. Tea improves perspiration and restores the appetite lost due to a long illness.
Helps fight nervous disorders

A successful combination of vitamins and minerals in red viburnum helps a person fight nervous overload, depression and many mental disorders. It eliminates spring and autumn beriberi, loss of strength and bad mood. A decoction of the berry has a calming effect, treats many nervous disorders and even prevents the occurrence of seizures.
Improves the work of the heart and vascular system

Freshly squeezed viburnum juice is considered a general tonic, it is especially useful for the cardiovascular system, as it contains potassium and magnesium. In folk medicine, this is the best remedy for hypertension. It lowers blood pressure, normalizes rapid heart rate during tachycardia, and just a handful of fresh berries can renew blood and cleanse blood vessels, which will prevent angina attacks, heart attacks and strokes.
Treats sore throat and bronchitis

Kalina is an excellent remedy for the prevention and treatment of bronchitis, tonsillitis and pneumonia. Decoctions from medicinal berries will relieve inflammation in the lungs, relieve coughing, ease breathing and improve the general condition of the patient. Inhalations with juice will relieve sore throat, its redness and other unpleasant symptoms.
Improves the functioning of the gastrointestinal tract

Kalina contains pectin and tannins, which makes it an excellent remedy for treating the stomach and duodenum. Its berries improve bowel function, promote the production of gastric juice, and this is very useful for patients with low acidity. In special cases, doctors recommend the berry even with a stomach ulcer.
Kalina is useful even for small children

Since viburnum berries are considered a hypoallergenic product, they can be safely given even to small children, naturally after the age of six months, and then in the form of a weak unsaturated compote, jelly or mousse. Fresh berries will strengthen the child's immune system, and this will reduce the risk of viral and colds. Decoctions from the berries and leaves of the plant will cure diathesis in a child. Before a child starts using it, be sure to contact your pediatrician, he will set the dose and time of admission.
As a hemostatic agent

Among all the advantages of viburnum, there is one more very significant - berries and a decoction from the bark of the trunk of this plant has the ability to stop bleeding. This is a very valuable property, especially for women in the postpartum period. For injuries, cuts and bites, lotions from decoctions of the plant will help stop the bleeding and reduce the risk of infection.
Restores lost voice

Infusions and decoctions from viburnum, and especially from its flowers, are very useful for diseases of the throat and vocal cords. Frequent gargling with warm decoction will help restore voice loss. A mixture of pulp with honey and streptocide powder relieves sore throat, its inflammation and hoarseness in the voice.
Benefits for men

Kalina is very useful for both women and men. Fresh berries or berry juice are used for male impotence and infertility. For any inflammatory and colds, prostatitis and other male diseases, viburnum is often used as an effective and natural remedy. Reviews from the treatment of this berry are the most positive.
Used in dentistry

Infusions, lotions, sprays from viburnum are often used in dentistry. They treat many gum diseases, including periodontal disease. After depulpation or complete tooth extraction, painkillers and antiseptics are used, which include viburnum. Infusions well remove puffiness and eliminate bad breath.

Folk recipes for the use of viburnum

In folk medicine, there are many recipes based on viburnum, its deciduous part, berries, bark and even seeds. All of them are able to help in the treatment of certain diseases. Ancient healers used the plant with maximum health benefits for the patient. Bark treated diseases of the kidneys and liver, tuberculosis, sclerosis, convulsions, and even stopped bleeding.

Infusion from the bark of viburnum

The infusion from the bark is prepared very simply, you only need to pour 10 grams of crushed bark with a glass of boiling water and leave for a couple of hours in a warm place. Then cool, strain and apply as needed. The remaining infusion is stored in a container closed with a lid in the refrigerator. You need to take a spoonful three times a day.

The bark of the viburnum tree, infused with vodka or cognac in a ratio of 1: 5, is a very good remedy for healing wounds. The tincture is also used to treat sore joints.

A decoction of viburnum berries

A decoction of viburnum berries is prepared in this way: for three liters of pure water, you need to take a glass of berries, combine them in a saucepan and cook for half an hour. Then we cover the broth, insist, filter and store in a cool dark place. We take a quarter cup three times a day.

Fresh juice

The juice squeezed from viburnum berries has a bitter-tart taste, it is not very pleasant to drink. Therefore, it can be sweetened with honey. It will become tastier, but no less useful.

Bones after squeezed juice should not be thrown away, they are also very useful. Roasted well until brown, they need to be crushed and brewed like coffee.

Harm and contraindications of viburnum

Unfortunately, viburnum brings not only benefits, but also harm, unless, of course, some precautions for its use are neglected. It is necessary to take into account certain contraindications to the use of berries:

It is forbidden to be treated with viburnum for people with hyperacidity gastric juice.
From taking berries should be abandoned and people with increased blood clotting.
It is contraindicated in people who are sick gout, arthritis, kidney disease and urolithiasis.
Pregnant viburnum is also contraindicated for women.